This ticket is good for the entry of one couple.
Price includes Five Courses Paired with 5 oz Tasters, Tax & Gratuity.
Additional beer will be available for purchase.
Event Details
February 14th @ 7PM.
MENU
Hokkaido Scallop | Dragon Fruit | Crisp Shallot | Citrus Pork Belly Vinaigrette
Mixed Greens | Endive | Long Stem Artichoke | Roasted Tomato | Cucumber | Pickled Onion | Sweet Ginger Vinaigrette
Lobster | Charred Lemon Beurre Blanc | Brioche | Gruyere
Beef Two Ways – Tartare | Cap of Ribeye | Caper | Avocado | Charred Scallion | Baguette | House Mustard | Peppercorn Demi-glace
Chocolate Mousse Torte | Hazelnut
